Dairy Week In Review

USDA Dairy Products report shows output of most dairy products growing in September, compared to a year ago levels. Cheese production was up 0.1 percent year over year to 1.152 billion pounds, while production of American-type cheese was up 4.2 percent and Cheddar cheese production was up 3.1 percent. After decreasing in August, September’s butter production was up 2.9 percent from a year ago to 144.566 million pounds. Nonfat dry milk and skim milk powder production was down 18 percent from a year ago to 156.7 million pounds.

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